Recipes

Pork & Apple Burgers

 This is the second time I have made this recipe and it is honestly SO BLOODY GOOD. Not only do these burgers taste amazing they are also really simple and quick to make as they only contain 3 ingredients and they are Slimming World friendly! Definitely one of our new favourites.

Ingredients for 2 burgers (1 Syn per burger for the cooked apple on SW)

  • 250g of 5% fat pork mince
  • 1 medium apple
  • 1/4 tsp of dried rosemary or a couple of fresh sprigs

Method

  1. Peel your apple and coarsely grate using a cheese grater
  2. Using your hands squeeze the grated apple together to remove the juice as otherwise it will make the mixture to wet
  3. Combine the pork mince, grated apple and rosemary together in a bowl and season with salt & pepper
  4. Split the mix in half using your hands and make two equal patties
  5. Spritz a good non stick frying pan with some frylight (or use a few drops of olive oil) and fry your burgers on a medium to high heat for about 5 minutes on each side or until cooked through. Serve!

I served mine topped with 1 tbsp of tomato chutney, home made Slimming World chips which are simply skin on potatoes cut into wedges, spritzed with fry light and cooked in the Actifry for about 3o minutes and lots of salad! These burgers would also be amazing topped with cheese in a nice soft brioche bun 😉


  

Please do let me know if you try this super easy but tasty recipe!
Thanks for reading
Harriet

10 Comments

  1. JenCar

    November 5, 2015 at 4:22 pm

    Thanks for sharing – will definitely be trying these! They sound delicious.

  2. Emily

    November 5, 2015 at 5:36 pm

    Great recipe! Looks so good but also healthy too

  3. Alice & Amelia (@newyoungmum)

    November 5, 2015 at 9:16 pm

    These sound really good!! Might have to try them out next week definitely after some more dinner time inspiration! xx

    1. Harriet Lee

      November 5, 2015 at 9:21 pm

      They are so quick and easy! Perfect for a mid week dinner! 🙂 I’m always after dinner inspiration, I get stuck in a rut! Xx

  4. JenCar

    November 12, 2015 at 11:15 am

    Tried them last night and shared the link over on my page ( https://amarathonnotasprint.wordpress.com/2015/11/12/a-really-really-delicious-parsnip-puree-oh-and-pork-apple-and-rosemary-burgers-too/ ) – hope that’s ok! Thank you for posting, we’ll definitely be making them again x

    1. Harriet Lee

      November 12, 2015 at 11:18 am

      Ah hope you enjoyed them!! Thanks for sharing the recipe lovely! 🙂 xx

  5. Things I’m Loving Lately {November} | lifewithmrslee

    December 3, 2015 at 6:52 pm

    […] got my half stone award!) and my favourite SW friendly meal this month would have to be my pork and apple burgers that I shared earlier in the month. I think we must have had them at least two or three times as we […]

  6. What We Ate #2 – lifewithmrslee

    April 17, 2016 at 8:58 pm

    […] Wednesday – I made my homemade pork and apple burgers which you can find the recipe for here. There is literally three ingredients in them and they are so simple to make but yet there is […]

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